Picnic season is finally here!
There is something so special about family gatherings, buckets of fried chicken, and tables of salads ready to feed a crowd. I love summer food!
Prepping for summer meals is so easy too! Most dishes can be made ahead of time so you have a lot more time to spend socializing instead of hiding in the kitchen while everyone else has the fun. This coleslaw is one of those super easy make ahead side dishes. Everyone I know loves it and it only takes a few minutes to make.
My kids love this as is, but they will also pile it on top of BBQ pork, burgers, and I've even seen one of them top some baked beans with it before. Can't say I understood that one completely, but hey, they ate it!
Bacon Ranch Coleslaw
1 bag (10 oz.) angel hair coleslaw
2 medium carrots, peeled and shredded
4 strips bacon, cooked and crumbled
1/4 cup mayonnaise
1/4 ranch dressing (use your favorite!)
In a mixing bowl, whisk together the mayo and ranch dressing. Add in coleslaw mix, carrots, and bacon. Fold over with spatula until completely coated. Serve immediately or cover and refrigerate until ready to serve.
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Welcome to Homemade Wonders!
Hi! I'm Stephani. I'm all about making delicious, family friendly meals, knitting with good yarn, sleeping in (when the kids let me), staying up late to finish that last chapter, DIY projects, eating snickerdoodles and most of all enjoying life and all it's wonders.
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